Crock Pot Green Eggs and Ham
Servings: 6 -8
Print Recipe
Ingredients
- 12 eggs
- 1 cup of milk
- ½ bag of frozen hash browns about 3 cups
- 1 cup diced cooked ham
- Green food coloring
- salt and pepper
Instructions
- Spray large crockpot with non stick spray (i used a 6qt)
- Place hash browns in the crockpot.
- Wisk together the 12 eggs, milk, green food coloring (until the desired shade), and salt and pepper.
- Pour egg mix over potatoes and sprinkle with diced ham.
- Cover and cook on high for 2 ½- 3hours or Low for 5-6 hours
Notes
Dairy Free - Use your choice of dairy free milk substitute. I used Almond milk.