Crockpot French Toast Casserole
This French Toast Casserole will become a holiday breakfast favorite....any anytime favorite!
diced (stale works great)
Dairy Free Alternative can be used
or Dairy Free Margarine Softened
firmly packed brown sugar
Dash of nutmeg
Whisk together eggs, milk and cinnamon and pour over diced bread in a large bowl. Cover an let it soak overnight in the fridge or atleast 4 hours.
When ready to bake spray the inside of the crockpot (4-6 quart sized works best) to avoid sticking.
Pour in Bread Mix.
In a small bowl mix together butter, brown sugar cinnamon, pecans and nutmeg.
Crumble of the top of the bread mix. Cover and Cook on low for 4 hours...or if you are in a hurry High for 2 hours.
Let sit for 15-20 minutes and serve!
You can use a gluten free bread
Use Almond Milk or other milk alternative and a Dairy Free Margarine for the topping.
Crockpot French Toast Casserole https://momswithcrockpots.com/crockpot-french-toast-casserole/