This chicken is awesome. You can even throw Frozen Brocolli in the last 30 Mins and make it all cheesy.
Dump and Go Cheesy Chicken
Print Pin RatePrep Time: 5 minutes
Cook Time: 6 hours
Total Time: 6 hours 5 minutes
Servings: 6
Ingredients
- 6 skinless (boneless chicken breast halves)
- 2 11 ounce cans condensed cream of Cheddar cheese soup
- 1/2 cup milk
- salt and pepper to taste
- 1 teaspoon garlic powder
Instructions
- Spray slow cooker with cooking spray. Place chicken breasts inside. In a medium bowl mix together soup and milk, and pour mixture over chicken. Season with salt and pepper to taste and garlic powder.
- Cook on High for about 6 hours. Note: Do not lift lid while cooking!
Notes
Add 16oz Package of Frozen broccoli the last 30 minutes for a quick veggie addition.
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Amanda is a busy mom of 3 running her own business, homeschooling, and managing a household. She creates yummy crockpot recipes to help her spend less time in the kitchen and more time doing what she loves.
Margaret Cody
September 10, 2011 at 11:56 amIt would be helpful if all recipes would say what size crockpot the recipe fits best in. I have 2 different sizes and would like to gauge better than trial and error.
Angie
September 16, 2011 at 5:18 pmI make something like this all the time, but I like to use chicken breast tenders, and mix up the soups a little…usually cheddar cheese and pepperjack or nacho….
leora
July 14, 2013 at 12:47 pmTrying this tonight!
kennie
January 15, 2014 at 4:26 pmIs this served over rice in the picture. Sounds really good.