Home » Chicken Recipes » Crockpot Honey Sesame Chicken Recipe
| | | |

Crockpot Honey Sesame Chicken Recipe

Spice up dinner tonight with this Crockpot Honey Sesame Chicken Recipe. Simple, yet full of flavor. The whole family will love it!

Simple, Easy, and Family Friendly Crock Pot Honey Sesame Chicken #Recipe

I am so excited to share this recipe for Crock Pot Honey Sesame Chicken with you! It turned out fabulous! Plus, you can prepare the ingredients for this in advance and place them in a gallon ziploc in the freezer.  When you are ready, just dump it in the crock pot and go! I love meals like that.

This recipe has a great sweet and savory contrast.  My kids loved it! Which makes it a winner in my book! Plus you can use a gluten free soy sauce to make this dish gluten free and dairy free!

Honey Sesame Chicken-1

Just place cubed chicken and onions in the crockpot.

Honey Sesame Chicken-2

Pour the sauce over the top, cover and cook. Once done remove the chicken, thicken the sauce with a little cornstarch, serve with rice and you are ready to enjoy dinner.

Crock Pot Honey Sesame Chicken

Spice up dinner tonight with this Honey Sesame Chicken Recipe. Simple, yet full of flavor. The whole family will love it!
Print Recipe
Prep Time:10 mins
Cook Time:4 hrs
Total Time:4 hrs 10 mins

Ingredients

  • 4 boneless skinless chicken breasts (cut into bite sized pieces)
  • Salt and pepper
  • 1 cup honey
  • 1/2 cup soy sauce
  • 1/2 cup onion diced
  • 1/4 cup ketchup
  • 2 tablespoons vegetable oil could also use olive oil or canola oil
  • 2 cloves garlic minced
  • 1/4 teaspoon red pepper flakes optional
  • 4 teaspoon cornstarch dissolved in 6 Tablespoons water
  • Sesame seeds

Instructions

  • Season both sides of chicken with lightly with salt and pepper, put into crock pot. In medium bowl, combine honey, soy sauce, onion, ketchup, oil, garlic and pepper flakes. Pour over chicken.
  • Cook on low for 3-4 hours or on high 1 1/2 – 2 1/2 hours. Just until chicken is fully cooked.
  • Remove chicken from crock pot and place in serving dish.
  • Reserve the liquid from the crock pot and place it in a saucepan on the stove. Dissolve 4 teaspoons of cornstarch in 6 tablespoons of water and pour into the saucepan with the liquid from the crock pot. Heat over medium high heat until it thickens. Stirring while heating.
  • Pour thickened sauce over the chicken and Sprinkle with sesame seeds.
  • Serve over rice or noodles.

Gluten Free

  • Make sure you are using a gluten free soy sauce and ketchup

Nutrition

Calories: 333kcal | Carbohydrates: 53g | Protein: 19g | Fat: 7g | Saturated Fat: 4g | Cholesterol: 48mg | Sodium: 1262mg | Potassium: 400mg | Fiber: 1g | Sugar: 49g | Vitamin A: 99IU | Vitamin C: 3mg | Calcium: 16mg | Iron: 1mg
Servings: 6 servings
Calories: 333kcal
Author: Amanda Carlisle
Honey Sesame Chicken-1-2

More Crockpot Chicken Recipes

Similar Posts

Leave a Reply

Your email address will not be published.

Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.