Apple Coffee Cake in the Crock Pot
Recipe type: breakfast, dessert
Prep time:
Cook time:
Total time:
Serves: 4-6
Ingredients
- 2 cups biscuit mix
- 2⁄3; cup applesauce
- ¼ cup milk
- 2 tablespoons sugar
- 2 tablespoons butter or 2 tablespoons margarine , softened
- 2 apples , peeled cored and diced
- 1 teaspoon cinnamon
- 1 teaspoon vanilla
- 1 egg , lightly beaten
Strusel Topping
- ¼ cup biscuit mix
- ¼ cup brown sugar
- 2 tablespoons firm butter or 2 tablespoons margarine
- 1 teaspoon cinnamon
- ¼ cup nuts , chopped (optional)
Instructions
- Combine first 9 ingredients in a large bowl
- Spread in a lightly greased 3½ quart crock pot (or spread in a lightly greased baking dish which fits in a larger sized crock pot).
- Combine streusel ingredients with a fork or pastry blender; sprinkle over the batter.
- Cover and cook on high for about 2½ hours, until a toothpick inserted in the center comes out clean.
Notes
**GlutenFree** Make Gluten Free with Gluten Free Bisquick or other gf flour mix
**Dairy Free** Substitute you favorite non dairy milk and use non dairy margarine




