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Crockpot Apple Bacon Pork Roast Recipe

 This Crockpot Apple Bacon Pork Roast Recipe is so simple, yet looks so elegant on the table. Plus it is kid friendly. The entire family will love it!

What a perfect dinner for any night of the week! This Crockpot Apple Bacon Pork Roast Recipe is so simple, yet looks so elegant on the table. Plus it's kid friendly. The entire family will love it!

This recipe is amazingly easy and a hit with everyone in my house! I got some great fall deals on groceries this week, and decided to get creative! I came up with this Crockpot Apple Bacon Pork Roast Recipe

How to Make

What a perfect dinner for any night of the week! This Crockpot Apple Bacon Pork Roast Recipe is so simple, yet looks so elegant on the table. Plus it's kid friendly. The entire family will love it!

I sliced up a couple of great firm apples. My favs are Fujis.

What a perfect dinner for any night of the week! This Crockpot Apple Bacon Pork Roast Recipe is so simple, yet looks so elegant on the table. Plus it's kid friendly. The entire family will love it!

I then took a 3 -4 lb Pork Loin Roast and sliced it into 1-inch pieces about 3/4 of the way through. That way it is still attached as one roast.

What a perfect dinner for any night of the week! This Crockpot Apple Bacon Pork Roast Recipe is so simple, yet looks so elegant on the table. Plus it's kid friendly. The entire family will love it!

Place the roast in your crockpot and place the apple slices in the slits in the roast. If you have extra apples just scatter them through the crockpot.  Then top the roast with slices of bacon. I pre-cooked mine about 1/2 -3/4 of the way done so it would be crisp when finished.  You can add the bacon completely uncooked; it will not be as crisp when done.

Sprinkle the whole thing with about 1/3 cup brown sugar.

What a perfect dinner for any night of the week! This Crockpot Apple Bacon Pork Roast Recipe is so simple, yet looks so elegant on the table. Plus it's kid friendly. The entire family will love it!

I placed the lid on the top and let it cook for 3-4 hours on high or 6-8 hours on low. Time will vary depending on your crockpot. Keep in mind not to lift the lid to peek! Each time you do, it adds to the cook time.

When it is finished you end up with amazingly succulent and tasty Crockpot Apple Bacon Pork Roast that the entire family will love! I made some of this amazing apple glaze to go with it when served. It will knock your socks off!

Gluten Free

This recipe is naturally gluten free! Just check your ingredients for any hidden sources of gluten; mustard, bacon.

Serving

Serving this Apple Bacon Pork Roast is easy. Since it is pre sliced, just slice down the segments for individual servings. We enjoyed this roast with some mashed potatoes and steamed vegetables. It would also be amazing with some roasted potatoes.

Storage

Store any leftovers in an airtight container in the fridge for up to 3 days.

Crockpot Apple Bacon Pork Roast

 This Crockpot Apple Bacon Pork Roast Recipe is so simple, yet looks so elegant on the table. Plus it is kid friendly. The entire family will love it!
Print Recipe
Prep Time:10 mins
Cook Time:4 hrs
Total Time:4 hrs 10 mins

Equipment

Ingredients

  • 3-4 Pork Loin Roast
  • 2 large apples sliced, I prefer fuji
  • 6 slices bacon 1/2 cooked
  • 1/3 cup brown sugar

Glaze

  • 1/2 cup brown sugar
  • 1/4 cup apple juice
  • 1 tablespoons Dijon mustard or grainy
  • dash cinnamon

Instructions

  • Slice your pork loin into one inch slices about 3/4 of the way through. That way the roast is still connected in one piece.
  • Place roast in a large crock pot and place the apple slices in the slits.
  • Lay the bacon slices over the top of the roast, and sprinkle with brown sugar.
  • Place lid on the crock pot and allow the roast to cook for 3-4 hours on high or 6-8 hours on low. Final cook time will depend on your crockpot.
  • Slice and serve with the glaze below.

Glaze

  • Blend glaze ingredients in a saucepan over medium heat. Cook, stirring, until the mixture comes to a boil. Remove from heat and set aside.

Nutrition

Calories: 1271kcal | Carbohydrates: 30g | Protein: 187g | Fat: 40g | Saturated Fat: 12g | Cholesterol: 529mg | Sodium: 541mg | Potassium: 3198mg | Fiber: 1g | Sugar: 28g | Vitamin A: 25IU | Vitamin C: 2mg | Calcium: 63mg | Iron: 5mg
Servings: 8 servings
Calories: 1271kcal
Author: Amanda Carlisle

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14 Comments

  1. 5 stars
    Thank you for this easy receipe. My husband and I as well as our most picky daughter really enjoyed it. The pork was so tender & fell apart. Will make this again!

  2. Has anyone used granny smith apples in this recipe? Thats all I have on hand and I have my grandbaby today. I really need to use them before they ruin..
    This recipe sounds DeLiCiOuS!!

  3. 5 stars
    Thanks to all who have taken the time to comment! Making this week for guests based on the great reviews – it is so helpful to hear your thoughts.

  4. This was AMAZING!! Hit the spot for everyone in the family!! I used Honey Crisp apples! Can’t wait to make this again! 🙂

  5. 5 stars
    Just found this recipe – and I am so glad I did. The pork was wonderful!! The glaze really added that extra something to make it special. The family loves it. I have filed this recipe away with my favorites.

  6. wish it was easier to print or have the recipe emailed to you.
    A printed off recipe is easier for me to follow then online

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