Game day or any day this Crockpot Cheeseburger Dip is a great appetizer for a crowd. Such a simple recipe that will have everyone asking for the recipe!
I love making and eating fall foods, especially on the weekends when football is on. My family looks forward to the fun appetizers and snacks that hit the table on the weekend. This Crockpot Cheeseburger Dip is a family favorite that everyone loves! Keep it on warm in the crockpot so it stays cheesy and gooey!
This dip is perfect in a 2 qt crockpot, but my smallest is a 4qt and it worked well too! I even pre-brown my ground beef and keep it in the freezer to make it easy to throw recipes like this dip together.
Crockpot Cheeseburger Dip
- 1 lb ground beef (browned)
- 2 cups cheddar cheese
- 8 oz cream cheese
- 14 oz diced tomatoes with chilis (can, undrained)
- In a 2 - 4 qt crockpot mix browned ground beef, cheese, cream cheese and 1 can diced tomatoes. Turn crockpot on low for 2- 3 hours, stirring occasionally. Turn crockpot on warm while serving.
- Serve with tortilla chips or crusty bread.
Amanda is a busy mom of 3 running her own business, homeschooling, and managing a household. She creates yummy crockpot recipes to help her spend less time in the kitchen and more time doing what she loves.