These are great to pop into the crockpot for an early morning breakfast, or for a hot breakfast after church. These Crockpot Cheese Grits and even a fantastic option for a dinner side dish. You can't go wrong with this yummy Crockpot cheese grits recipe! 🙂
If you have never had grits before this is a delicous way to give them a try. You could even mix in a little diced bacon to kick it up a notch!
Crockpot Cheese Grits

Crockpot Cheese Grits
Ingredients
- 10 Cups Water
- 2 Cups Grits
- 1 tsp salt
- ½ tsp Pepper
- 2 TBSP Butter or Margarine
- 1 Cup shredded Cheddar cheese
Instructions
- Combine all ingredients accept cheese in the crockpot.
- Cover and cook on LOW 6-8 hours.
- Before serving stir in cheese.
- You can also add more butter, salt,and pepper to taste.
Tried this recipe?Let us know how it was!
Windi
Hi. Do you use quick cook, regular, or stone ground?
Thanks
Amanda
I just use regular. 😉