Name: Crockpot Cheese Grits
Prep time: 5 min
Cook time: 8 h
Total time: 8 h 5 min
Yield: 8
Ingredients: 10 Cups Water; 2 Cups Grits; 1 tsp salt; 1/2 tsp Pepper; 2 TBSP Butter or Margarine; 1 Cup shredded Cheddar cheese

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These are great to pop into the crockpot for an early morning breakfast, or for a hot breakfast after church. These Crockpot Cheese Grits and even a fantastic option for a dinner side dish. You can’t go wrong with this yummy Crockpot cheese grits recipe! 🙂

If you have never had grits before this is a delicous way to give them a try. You could even mix in a little diced bacon to kick it up a notch!