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    Home » Recipes » Appetizer Recipes

    Crockpot Buffalo Chicken Dip

    Published: Sep 5, 2011 · Modified: Aug 2, 2018 · By: Amanda Carlisle · This post may contain affiliate links. · 5 Comments

    7.0K shares
    Jump to Recipe Print Recipe

    A perfect dip to serve for game day! Check out this super simple and tasty Crockpot Buffalo Chicken Dip Recipe
    During football season my television is all football all the time....at least when they are playing. On the weekends I have learned to embrace the football and keep snacks and football food on hand. This Crockpot Buffalo Chicken Dip is a favorite and super easy to make!

    A perfect dip to serve for game day! Check out this super simple and tasty Crockpot Buffalo Chicken Dip Recipe

    This is one of those dishes you whip together and toss everything into the crockpot. I put this in my small 2 qt crockpot that is perfect for dips.

    A perfect dip to serve for game day! Check out this super simple and tasty Crockpot Buffalo Chicken Dip Recipe

    Crockpot Buffalo Chicken Dip

    Amanda@MomsWithCrockpots.com
    Print Recipe Pin Recipe
    Prep Time 10 mins
    Cook Time 1 hr
    Total Time 1 hr 10 mins

    Ingredients
      

    • 2 10 ounce cans chunk chicken, drained
    • 2 8 ounce packages cream cheese, softened
    • 1 cup Ranch dressing
    • ¾ cup hot sauce like Tabasco
    • 1 ½ cups shredded Cheddar cheese
    • 1 bunch celery cleaned and cut into 4 inch pieces (optional)
    • 1 box of crackers or chips

    Instructions
     

    • Heat chicken and hot sauce in a skillet over medium heat, until heated through.
    • Stir in cream cheese and ranch dressing. Cook, stirring until well blended and warm.
    • Mix in half of the shredded cheese, and scoop the mixture into a slow cooker.
    • Sprinkle the remaining cheese over the top, cover, and cook on Low setting until hot and bubbly.
    • Serve with celery sticks and crackers.

    Notes

    Get this dip started the night before and just refrigerate until about an hour before the party. Pop it in the crockpot and you are good to go! Gluten Free- You can use gluten free crackers or those new Food Should Taste Good Chips, but check the labels on the ranch dressings. They may contain wheat. This would even make a great spread for sandwiches! Hey it’s a 2 for 1!
    Tried this recipe?Let us know how it was!

    A perfect dip to serve for game day! Check out this super simple and tasty Crockpot Buffalo Chicken Dip Recipe

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    7.0K shares

    Reader Interactions

    Comments

    1. Heather @ Family Friendly Frugality

      September 05, 2011 at 2:19 pm

      I have made this before, except not in the crock pot. Now I'm wondering WHY I never made it in the crock pot! LOL

      Thanks for linking up to the Slow Cooker Squad's linky!

      Reply
    2. Aimee

      September 05, 2011 at 4:35 pm

      Yum!! I have made this dip in the oven but I will have to try your idea and make it in the crockpot - less mess and cooler kitchen. And you are right - that would be great on a sandwich too! Love this stuff, it's addictive ~ can't wait to try it in the crock pot! : )

      Reply
    3. Lydia

      September 08, 2011 at 6:16 pm

      Thanks for the crockpot idea- this is one of my most favorite go to appetizers!

      Reply
    4. Sue Wolcott

      September 14, 2011 at 10:00 pm

      Being from Buffalo, NY (birthplace of the chicken wing!), I use bleu cheese dressing in place of the ranch. It's a delicious option also! 🙂

      Reply
    5. Amy

      October 08, 2012 at 10:01 pm

      Can u serve cold

      Reply

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    Amanda Carlisle, Owner

    Welcome!

    Hey I am Amanda. Mom to 3 wonderful kids & lots of furbabies and wife to my hubby David for 20 years (gosh that makes me sound old). In our house we love to get outside, have family fun, and enjoy all life has to offer. It is even better when dinner is in the crockpot.

    Learn more about me →

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